Composition |
FAT(%) 3.0 SNF(%) 6.0 |
|
Nutrition Information |
Nutrition Information* |
|
Serving Size |
200 ml |
|
Amount per |
100 g |
|
Energy, kcal |
57.8 |
|
Total Fat, g |
3.0 |
|
Total Carbohydrate, g |
4.7 |
|
Protine, g |
3.0 |
|
Calcium, mg |
102 |
|
*Approx. values |
||
Shelf life |
48 hours from the date of packing if kept under refrigeration below 60 Celsius. |
|
Storage Condition |
Under refrigeration( below 60 celcius) |